Pavoni
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Silicone Moulds Gourmand Line – Tuiles
A line of silicone moulds that can be used for main courses, appetizers and desserts.
$45.00 -
Silicone Moulds – Top Line
A brand new line of silicone moulds created in cooperation with Emmanuele Forcone, World Champion Pastry Chef.
$33.00 – $44.00 -
Praline Moulds – Iconic Line
Polycarbonate moulds for the creation of pralines with a through hole.
$44.00 -
Micro Perforated Stainless Steel Bands
The new way to conceive the tart which are amazing to the taste and to the view.
$30.00