Pastry & Desserts
Flower Tuile
By Chef David Vidal
Flower Tuile
By Chef David Vidal
Honey Tuiles
By Chef Giuseppe Pezzella
Honey Tuiles
By Chef Giuseppe Pezzella
Potato Tuiles
By Chef Giuseppe Pezzella
Potato Tuiles
By Chef Giuseppe Pezzella
Exotic Fruit Tart
By Chef Antonio Bachour
Exotic Fruit Tart
By Chef Antonio Bachour
Tahiti Vanilla Soufflé
By Chef Titouan Claudet
Tahiti Vanilla Soufflé
By Chef Titouan Claudet
Dadar Gulung
By Chef Lorenzo Sollecito
Dadar Gulung
By Chef Lorenzo Sollecito